These are little bites of pure indulgence – nothing healthy here I’m afraid, just little bite- sized sweet delights!
Mini Rocky Road Bites (dairy-free, egg-free, nut-free, sesame-free, vegetarian and vegan)
makes 20 or so
- 100g chocolate biscuits, roughly crushed (I used Tesco Bourbon biscuits that are dairy, egg and nut-free)
- 100g dairy-free dark chocolate, roughly chopped
- 1 tbsp golden syrup
- 25g/ 1/2 cup mini vegetarian marshmallows (or use normal if you’re not vegetarian/vegan)
- Line a small square brownie tin
- Melt together the chocolate and syrup, either in a microwave or over a bain marie
- Stir in the crushed biscuits and marshmallows.
- Evenly spread into the tin and press down.
- Leave to set in the fridge.
- Dust with icing sugar and cut into bite-sized pieces.
Oh wow. It sounds so easy! Will try making it this weekend
Hope you tried and enjoyed
OMG! Lucy, it’s finally happened! We posted the same thing on the same day!…. This is so embarrassing, like wearing the same dress to the prom… Yours look great, and are your marshmallows coloured? I’ve seen only white (vegan) ones here.
How embarrassing! Sorry!!! Funny though how’s it’s basically the same idea but a totally different recipe! Yours look and sound divine
I like your recipe for the rocky road a lot! Sublime & easy to make too!
MMMMMMMM!
Drool… I LOVE rocky road! That looks yum, well done Mrs!
Who can resist a little bit of indulgence!